03.11.2022
Day 4 Rijeka, Croatia
WE VISIT KRČGOK PRSUTA FARM, A FAMILY HERITAGE FOR 500 YEARS, LOCATED ON THE ISLAND OF KRK, 48 KM FROM RIJEKA.
The owner of the farm, Robert Milkovich, along with his cat Daisy, warmly welcomed us and treated us to his products. The farm has a unique technology to salt and dry 600 pork thighs for 12 months a year. It has a unique technology to salt and dry 600 pork thighs for 12 months a year and supply for the market. He introduces the process of organic food production to the guests and treats them to the products, and charges a service fee of 12-13 euros per person. In order not to lose quality, he does not increase his production capacity. Basically, the classic model of a small cluster farm tour is shown in reality. We Mongolians have a great opportunity to develop agriculture and agro-tourism like this.
